Gyber Henson Portable Outdoor Pizza Oven
Regular price $198.00
Free shipping
1 Year warranty
Expert customer service
Shipping Info:
1. Delivery in 3-8 business days.
2. Orders containing multiple products will be divided into separate shipments.
If you love the taste of a great wood-fired pizza but don’t want to deal with a heavy stone or complicated system, nothing is easier to use than the Henson Pizza Oven, an outdoor, wood-fired pizza cooker that uses wood pellets to heat up in just 10 minutes. This portable cooker is ideal for the backyard, tailgating on gameday, or spending time with friends at the park because it can help you create fresh, delicious steaks, burgers, fish, and pizza in no time flat!
Overview
- Food-Grade Stainless Steel - The pizza grilling oven is made using high-quality stainless steel, and comes with a 12" pizza baking stone. The pizza oven size is 36" L x 14" W x 27.4" H, the weight is 21 lbs.
- Fast Cooking - The pellet pizza ovens can be easily fueled using wood pellets, it can reach up to a temperature of 700-900 degrees Fahrenheit. And this oven is pretty fast, preheated pizza can be cooked in 3 minutes.
- Easy to Install & Clean - Just screw the chimney onto the oven without tools to complete the installation. Stainless steel appearance is easy to clean, wipe the inside and outside of the oven with a damp towel after cooking.
- Portable and Compact - Detachable chimney, 3 foldable legs, so it doesn't take up space for storage. And the outdoor pizza oven has a carrying handle for easy portability to outdoor camping, hiking and backyard BBQ.
- Multifunctional Outdoor Oven - Henson pizza oven is a novice-friendly home grilling oven that is easy to operate and can quickly bake fish, steak, roasting meat, vegetable, bread and more.
Order Includes
- Cooking Pizza Oven Grill x 1pc
- Removable Door with Handle x 1pc
- Pizza Stone x 1pc
- Pellet Scoop x 1pc
Specifications
|
Assembly Required |
Yes |
|
Assembly Time |
10 Min |
|
Cooking Area |
12.6 x12.6 inch |
|
Grill Fuel Type |
Pellet |
|
Surface Material |
Stainless Steel |
|
Max Working Temperature |
800℉ |
|
California Proposition 65 Warning |
No |
|
Product Dimensions |
36"L x 14"W x 27.4"H |
|
Product Weight |
21 LBS |
|
Shipping Dimensions |
24.4"L x 16.73"W x 8.93"H |
|
Shipping Weight |
24 LBS |
|
Warranty |
1 Year |
|
Country of Origin |
China |
FAQS
We recommend using dry paper towels to wipe down the inside and use stainless steel cleaners on their outer shell. Avoid abrasive cleaning products.
When you have finished cooking, allow your pizza oven to burn through any remaining pellets and cool naturally for at least 60 minutes. We recommend wearing heat proof gloves and removing the grate carefully.
We know that you can't wait to get started, that's why we designed an easy assembly and portable pizza oven for you, it can be set up in around 15 minutes from unboxing. Table Recommended Be sure to choose a table that can hold weights upwards of 35lbs. Material should be something that can handle the radiant heat beneath pizza oven like wood, metal and stone. Glass and plastic are not recommended. Place to Set Up Our pizza oven is designed for outdoor use only. It must always be placed outdoors. Away from structures and do not place in a building or garage or in proximity to any enclosed area. Do not use it on the ground. Storing When you're finished cooking, allow the pizza oven to cool down naturally. Clean up the oven, to cover it with cover bag and keep it stored indoors when you may not be able to use it for a long time.
It's not easy to cook with pellets for the first time. Here are some tips to help you light up the pellets. Prepare: 100% hardwood pellet Firestarter Blow Torch Step by step to light the pellets: To fill 80% the fire box with 100% hardwood pellet. Place a natural firestarter at the lip of the burner grate. We recommend that you do not use petroleum based firestarter as these may impart unwanted flavors to your food. Light the firestarter and slide the grate back into the main body. When you need to refill the pellets, you need to make sure which model you are using now, if you keep the Fremont, you can slide the grate out and fill small amounts of pellets into the grate then slide back into the main body. If you bought the Henson, you can open the grate on top of the oven and fill small amounts of pellets then close the grate. You may like to refill the pellets gradually to keep the certain temperature.